kitchen

The Okanagan, the ultimate chef’s playground.

Happy Hour

Drop by daily between noon - 4:00 pm for a refreshing glass of wine, craft beer along with some cheese, charcuterie or something sweet from our pastry chef Jason.

soul stock

Great local food and sweets

Visit our pantry/retail area and take home the habit forming RJB Blackberry Ketchup, Sunny's Modern Diner blend coffee, Love's Home Farm maple syrup, house made 'Soul Stock', handmade pasta and sauce.

cookbook in the restaurant

Pick up The Art of Everyday Cooking

Signed copies of Chef Rod Butters' best-selling cookbook ‘The Okanagan Table: The Art of Everyday Home Cooking' are available in our market shop.

From our kitchen to yours

Our kitchen market is filled with house made sauces, pastas, soups, ready-to-heat-and-eat meals of curries, braised lamb shanks and cannelloni.  Our deli case boasts a selection of handcrafted charcuterie, Canadian cheese, a variety of tapas items, and more.  Many of these items are made by our talented culinary team here in The Okanagan Table kitchen or sourced from passionate local food artisans.

Shop in person Tuesday – Saturday 11:00 – 6:00 pm or prepare your shopping list from our online market catalogue, give us a call, and our team will prepare your order for easy pickup.