Join Master Chocolatier Danny Capadouca and surrender yourself to an unforgettable afternoon of chocolate decadence.
NOTE: This is a cooking demonstration with guest interaction and demonstration of product and technique.
Price includes wine pairings.
WHAT WILL I LEARN TODAY
Where is chocolate from?
Tasting of Chocolate – The good vs the ‘not-so-good’
From the Bean to the Bar, composition of chocolate
Applications of Chocolate
How to make Chocolate Mousse
How to make Chocolate Ganache
We reserve the right to cancel or reschedule the class for a full refund.