We have an abundance of beautiful seafood right in our own backyard and what better way to celebrate this than a seafood cooking class! With our Westcoast Fish & Seafood class, we’ll explore the skills needed to select and prepare seafood confidently. If you struggle with cooking fish and seafood properly or are just stuck in a rut with the same old recipes, this class is for you. Come and experience the beautiful flavours that can be achieved with the right selection of ingredients and cooking methods.

WHAT WILL I LEARN TODAY?

How to select seafood based on season and locality

How to cook fish and seafood using a variety of cooking mthods

How to use common pantry items that pair well with seafood

Approachable and delicious seafood dishes that can be prepared ahead of time

DINNER MENU

PRAWN CRUDO

FRITTELLE DI BACCALA

CHILLED WATERCRESS SOUP

MOROCCAN HALIBUT CHEEKS

Note: This is a cooking demonstration with guest interaction and demonstration of product and technique. All recipes will be provided so you can recreate everything at home! Please note that no dietary modifications or substitutions are available. 

Price includes dinner inspired by your class, beverages, gratuity and taxes.  Price is per person. 

We reserve the right to cancel or reschedule the class for a full refund. Need to cancel? Our full refund policy is outlined at check out. Please note that no dietary modifications or substitutions are available. Our classes take place in a working kitchen so we are not a nut free or gluten free space.