Come and join in this special class to celebrate an Italian inspired Christmas! A country where family, sharing, and warmth are already so important and ingrained in everyday life. Christmas in Italy is usually an intimate celebration with dishes that are uniquely distinguished by their variety, richness, and seasonality. Christmas is a time for abbondanza, literally, “abundance”, where Italian sit down for long feasts of many courses. Chef Kelsey has put together a menu of quintessential dishes and desserts that Italians love to enjoy at Christmas.

WHAT WILL I LEARN?

The most typical way to kick off an Italian Christmas meal:  the antipasti platter

How to make the Christmas pasta dish Tortellini en Brodo

The varied and fresh fish & seafood dishes, consumed on Christmas Eve

How the most traditional Italian sweets are prepared

DINNER MENU

Vitello Tonnato

Tortellini en Brodo

Baccala Alla Napoletana

Surprise Take-Away Dessert

Note: This is a cooking demonstration with guest interaction and demonstration of product and technique. All recipes will be provided so you can recreate everything at home! Please note that no dietary modifications or substitutions are available. 

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$160 per person. Price includes dinner inspired by your class and beverage pairings.  Gratuity and taxes are added at checkout.

We reserve the right to cancel or reschedule the class for a full refund