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Tuesday – Saturday from 11:00 – 5:30 pm


Now booking private parties,  wedding receptions, family celebrations and more!

Ask us about our catering services.

Contact us today.

let's get cooking!

Class is back in session

Our classes are cooking demonstration with guest interaction and demonstration of product and technique. Cheffing with Kelsey classes cover a variety of topics, themes and interests for people of all skill levels. The current class schedule includes classes on Spanish, Italian and Greek cuisine plus basics like Chicken 101 and decadent Surf & Turf.

Spaces are limited for each class and advance registration is required.

planning your wedding?

Host your wedding reception in our beautiful and unique space. 

The Okanagan Table event space gives your guests an experience unlike any other by allowing the opportunity to watch your multi-course meal being made by our talented culinary team right before your eyes.

We are happy to host a Welcome reception with canapes, followed by 3 or 4 course seated dinner.  You can also include a specialty welcome cocktail or sparkling reception prior to spoil your guests.

visit our kitchen market shop

Open Tuesday – Saturday 11:00 am – 5:30 pm

Visit our shop for housemade soups, stocks, ready-to-heat-and-eat stews, braised lamb shanks, curries, duck confit, handmade pasta, sauces and more!  Our deli case is stocked with locally made charcuterie and Canadian cheeses and our Pastry Chef ensures there is always something sweet in the fridge for those with a sweet tooth.


Learn to cook like a chef! Join Chef Kelsey for Cheffing with Kelsey, a three-hour class with cooking demonstration and guest interaction.  Classes can be customized for fun and delicious group events.


We enjoy sharing our passion and enthusiasm for the food and beverage industry and can’t wait to have guests sitting in our kitchen enjoying food, wine and the bounty of the Okanagan.


With the new kitchen at The Okanagan Table – kitchen | events | catering location these award winning culinary teams now have their own space to prepare food for off-site catering for exclusive events with farm-to-table menus customized for your event utilizing the very best fresh, local and seasonal ingredients.

Take your cooking to a new level.

We enjoy sharing our passion and enthusiasm for the food and beverage industry.  Guests sit at our expansive stainless steel counter and get a front row seat to the kitchen action. Our Culinary Instructor Kelsey Oudendag leads the classes with creativity and skill.

Subscribe to our newsletter for the latest updates and advance notice for booking your space.

We've had this dream for years.

RauDZ Creative Concepts Ltd. (RCC) co-owners Rod Butters and Audrey Surrao bring years of restaurant and hospitality experience together with this latest project.  Guests can expect the same warm hospitality and attention to detail at The Okanagan Table – kitchen | events | catering.

Chef and cookbook author Rod Butters and wine guru Audrey Surrao, are also co-owners/operators of three acclaimed restaurants: RauDZ Regional Table, micro bar & bites, and Sunny’s a modern diner all located in the beautiful Okanagan Valley, British Columbia.